STATE HEALTH DEPARTMENT, IU PARTNER ON COVID-19 STUDY

ENT, IU PARTNER ON COVID-19 STUDY INDIANAPOLIS — The Indiana State Department of Health (ISDH) is collaborating with the Indiana University Richard M. Fairbanks School of Public Health at IUPUI to conduct a scientific study to measure the spread of COVID-19 throughout the state. 

The closely monitored study will include random sample testing for SARS-CoV-2 viral infections and antibodies in Hoosiers. ISDH and IU will perform scientifically valid random sampling of Hoosiers in tests conducted in four phases during the next year, beginning Saturday. In total, at least 20,000 Hoosiers will be tested for the study. Select members of the public are being asked to participate by invitation only to ensure that the sampling is representative of the population. The scientific study will enable the state to take a critical step forward in understanding how COVID-19 is affecting Hoosiers. “Data is key in guiding our response in the fight against COVID-19, and our partnership with Fairbanks School of Public Health researchers will provide high-quality information to help shape our decision making,” Governor Eric J. Holcomb said. 

“I want to encourage Hoosiers who are selected to participate to step forward and help us gather the critical information for this groundbreaking scientific study.” 

 The first round of testing will begin this weekend with a pool of at least 5,000 Hoosiers randomly selected from across Indiana’s 10 emergency preparedness districts. The study will include conducting both nasopharyngeal swabs and blood draws. 

Nasopharyngeal swabs will be tested for COVID-19 within 72 to 96 hours, while the blood samples will be tested at a later date for antibodies to determine if an individual has had COVID-19 in the past. Indiana University Health and Eli Lilly and Co. will process nasal samples and report them back to ISDH. 

Participants can choose the method by which they receive their results when they register. Registration and delivery of results will be managed by Indianapolis-based Zotec Partners. Additional phases of testing will take place in late May, in October 2020 and in April 2021. Led by the Fairbanks School of Public Health, an interdisciplinary team of IU scientists, physicians and epidemiologists has designed the study and developed the scientific plan for execution by state agencies. The IU team will also analyze the study results and provide scientific interpretations of the data to the state. 

 “This is a critical step toward understanding how COVID-19 has affected the population of Indiana,” said Nir Menachemi, professor and Fairbanks Endowed Chair in the Fairbanks School of Public Health and principal investigator on the study. 

“Our results will contribute valuable information to the complex considerations necessary for relaxing the stay-at-home order and other social-distancing policies." State Health Commissioner Kris Box, M.D., FACOG, said the study is key to understanding the impact of the virus among Hoosiers. 

 “Having the ability to not only test for the presence of this virus, but also to learn more about people who have been exposed in the past and might have antibodies that indicate past infection, will help us fine-tune our work to keep Hoosiers safe from this pandemic,” Dr. Box said. 

”We are grateful that this partnership will help make that happen.”

 Participants will be notified of their eligibility for the study by mail, text message, email or phone and will be directed to the testing site closest to their residence. Registrants will receive a unique code that they will show at the testing site as proof of participation. 

 Testing for the study will be conducted at 8 fixed and 10 mobile sites around the state from Saturday through Wednesday. Additional sampling may be added later depending on initial participation levels. Support for the testing operation is being provided by the Indiana National Guard, Indiana Department of Transportation, state Emergency Medical Services personnel and other state and private partners.

HEALTH DEPARTMENT ANNOUNCES 7 NEW COVID-19 DEATHS, UPDATES STATEWIDE CASE COUNT

INDIANAPOLIS —The Indiana State Department of Health (ISDH) today announced that 505 additional Hoosiers have been diagnosed with COVID-19 through testing at ISDH, the Centers for Disease Control and Prevention (CDC) and private laboratories. That brings to 11,686 the total number of Indiana residents known to have the novel coronavirus following corrections to the previous day’s total. 

 

A total of 569 Hoosiers have died to date. Deaths are reported based on when data are received by ISDH and occurred over multiple days.

 

To date, 64,649 tests have been reported to ISDH, up from 61,142 on Sunday.

 

Marion County had the most new cases, at 172. Other counties with more than 10 new cases were Allen (25), Cass (16), Clark (15), Elkhart (13), Hamilton (22), Harrison (14), Hendricks (29), Johnson (16), Lake (77) and St. Joseph (13). The Lake County totals include results from East Chicago and Gary, which have their own health departments.

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DISASTER PROGRAM GIVES HOOSIERS GREATER ACCESS TO FOOD ASSISTANCE AMID COVID-19 PANDEMIC

INDIANAPOLIS — Indiana residents who need help feeding their families during the COVID-19 pandemic will have greater access to assistance from food banks and pantries through a Disaster Household Distribution program approved by the USDA Food and Nutrition Service (FNS).　

The disaster distribution program uses commodity foods from The Emergency Food Assistance Program (TEFAP), which is administered by the Indiana State Department of Health (ISDH), and is effective from today through May 14, 2020. The goal is to increase access to food assistance to those in need. Priority will be given to Hoosiers who are suffering significant economic losses.

During the COVID-19 response, food banks and partner agencies have largely shifted to drive-through distributions. Through the DHD program, current TEFAP food banks will use the network of new and existing mobile pantries to distribute food packages to families in need. It is anticipated a total of 250 sites, including mobile pantries, will assist with food distribution throughout the state, primarily in rural areas. Marion County will use Indianapolis Public School buses, community centers and a drive-through location at Gleaners Food Bank to ensure that families have easy access to food resources.

Each household receiving food through this program can receive one prepackaged 25-pound box that includes a variety of foods, including, but not limited to, canned and packaged fruits, vegetables, soups, sauces, noodles, beans, nuts, juices and meats. If frozen and/or refrigerated storage is available at a site, those items also will be distributed.　

Individuals should contact their local food bank or pantry to determine whether they are participating in the DHD program. For additional information, please visit wic.in.gov or find a food pantry near you by using Indiana’s food assistance map.

INDIANA STATE HEALTH COMMISSIONER ISSUES ORDER AUTHORIZING TRANSFERS OF LONG-TERM CARE RESIDENTS

INDIANAPOLIS — Indiana State Health Commissioner Kris Box, M.D., FACOG, today authorized long-term care facilities to transfer, discharge, transport or relocate residents in order to reduce the risks of COVID-19 to this vulnerable population. All moves would be done in collaboration with the Indiana State Department of Health (ISDH).

Dr. Box’s order, which includes transfers within a facility, between facilities and those occurring across city or county boundaries, will remain in effect for the duration of the public health emergency declared by Governor Eric J. Holcomb. It supersedes any orders issued at the local level as allowed under Indiana law.

The goal of the order is to help facilities group residents who have tested negative to protect them from infection and better serve residents who have tested positive for COVID-19 by allowing facilities to establish COVID-dedicated units, with approval of ISDH. Box said such units can allow facilities to better care for these residents and protect healthcare workers while helping to conserve personal protective equipment, such as masks and gowns.

 HEALTH DEPARTMENT ANNOUNCES 37 NEW COVID-19 DEATHS, UPDATES STATEWIDE CASE COUNT

The Indiana State Department of Health (ISDH) today announced that 313 additional Hoosiers have been diagnosed with COVID-19 through testing at ISDH, the Centers for Disease Control and Prevention (CDC) and private laboratories. That brings to 8,527 the total number of Indiana residents known to have the novel coronavirus following corrections to the previous day’s total.

A total of 387 Hoosiers have died to date. Deaths are reported based on when data are received by ISDH and occurred over multiple days.

To date, 46,017 tests have been reported to ISDH, up from 44,539 on Monday.

Marion County had the most new cases, at 50. Other counties with more than 10 new cases were Allen (11), Boone (21), Clark (14), Decatur (24), Elkhart (14), Hendricks (19), Lake (30) and St. Joseph (42). The Lake County totals include results from East Chicago and Gary, which have their own health departments.

The complete list of counties with cases is included in the ISDH COVID-19 dashboard at coronavirus.in.gov. Cases are listed by county of residence. Private lab reporting may be delayed and will be reflected in the map and count when results are received at ISDH. The dashboard will be updated at noon each day

Indiana SNAP recipients will begin receiving maximum benefit amounts next week

INDIANAPOLIS—The Indiana Family and Social Services Administration announced today that more than 152,000 Indiana households will receive additional Supplemental Nutrition Assistance Program benefits when April distributions begin this Sunday. The additional funds are intended to help Hoosiers obtain food and support for their families while Indiana responds to the COVID-19 pandemic. The federal Families First Coronavirus Response Act gives states the option to provide SNAP households with the maximum SNAP allotment, which is based on household size. SNAP households which are not currently receiving the maximum allotment will receive additional benefits which bring their allotment amount to the maximum. Households already receiving the maximum benefit will not receive additional benefits.    Maximum amounts per household size are as follows: Number in SNAP household Maximum benefit 1 $194 2 $355 3 $509 4 $646 5 $768 6 $921 7 $1,018 8 $1,164 Each additional person Add $146 Indiana SNAP recipients receive their benefits via electronic benefit transfer according to a schedule based on the first letter of their last name. Each month, distribution starts on the 5th and concludes on the 23rd. All new applications authorized in April will also receive the maximum allotment for their household size. FSSA is working to inform various partners and stakeholders, including retailers, of the change to help them inform and explain to SNAP recipients the reason for the additional allotment.   The Supplemental Nutrition Assistance Program provides food assistance to low and no income people and families living in the United States. It is a federal aid program administered by the Food and Nutrition Service of the U.S. Department of Agriculture. Distribution of benefits occurs at the state level. In February 2020, 559,600 Hoosiers from approximately 253,658 households across Indiana received SNAP benefits. ###

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